This morning...we went for Mee Sup brunch at Mee Sup Pipin...when we arrived there...the place was fully packed with people from all sorts of life...the rich and the not so-rich mingled together...shared one long table covered with plastic mat and a long bench to sit on.....the place was so crowded that we could only have our orders taken after 20 minutes.
The main menu in this stall...is of course...the Mee Sup...filled with meats , livers and intestines.....I prefered not to have the intestines ("kinoloi" in Kadazan) , the tube-like meat made me cringed and as for the livers...I just throwed it into my mom's bowl and my mom just look at me sheepishly....
I am not so into soupy food...I am more into fried and kon lau mien....except in Pipin...i devoured my Mee Sup...the secret to their Mee Sup is that ...you have to mix some sauce (my friend called it "Kuah Sasau") to your soup and walla....the soup taste heavenly......
Other than that , the must have to order are Tauhu with Gravy and Ngiu Chap....I saw many people sweat after having their Ngiu Chap there.
Well...if you are going to Tambunan or Keningau....make sure to watch for the Mee Sup Pipin signage on the right hand side of the road....turn right and look out for houses that had lots of parked cars and turn left...Errrgghhh.....nyamnyamnyam.....sadap ba......
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